Cowboy Salsa
10-oz. bag frozen corn
1 can black-eyed peas/butterbeans, drained
1 can black beans, drained
2 green peppers, diced
1/2 red onion, diced
8 roma tomatoes, diced
1 bunch cilantro, chopped
8-oz. bottle Italian dressing
1-2 limes, freshly squeezed
2 avocados, diced
Mix together and serve with tortilla chips
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