Kayla here... Hacking mom since I don't have access to this blog. Lily and I made this frosting the other day for some cupcakes and it turned out very yummy... she was eating it by the spoonful and I was tempted to join her. Just be sure to follow the directions exactly because if you don't it turns out kind of funky. I got it from allrecipes.
2 3/4 cup powdered sugar
6 tablespoons unsweetened cocoa powder
6 tablespoons butter
5 tablespoons evaporated milk
1 teaspoon vanilla extract
1. In a medium bowl sift together powdered sugar and cocoa. Set aside
2. In a large bowl, cream together butter until smooth, then gradually beat in sugar mixture alternately with evaporated milk. Blend in vanilla. If necessary, adjust consistency with more milk or more sugar.
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1 comment:
Delicious, as advertised! We put it on cupcakes last night, and it was divine. More like fudge and not so heavy on sugar, so people like Gary are less likely to scrape it off.
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